It's getting cooler. Eat some boiled meat slices to warm your stomach.
It's autumn recently. I want to eat meat very much. But I don't want to eat the greasy dishes like braised pork. Our suggestion is to cook pork slices in water. Just like me. When I think of the spicy and refreshing feeling of boiled pork slices... ...
I'm greedy. I don't want to be harmed by the oil outside. Let's do it by ourselves. My family is together. Someone helps the kitchen. The weekend is very warm. It's a great finish
One day, all of a sudden, I was greedy. I wanted to make a pot to eat. I thought for a long time. I found out the materials in the refrigerator. I made a simple version of boiled meat slices. I thought of the red soup in the pot. I thought of th... ...
Pepper and oil can be added properly. Sichuan cuisine should have the taste of Sichuan cuisine.
My favorite part of this dish is that after the last step of pouring oil into the pan, the little boiling frying pan in the sizzling pan then overflows with fragrance. It feels great. O (≥ V ≤) O ~ ~ / / update the recipe. Cut off the unnecessar... ...
Every time I see someone's dish, I want to try it myself. The bedding is changed according to the taste of my family. There are not many peppers, but it looks red and appetizing.
Sliced pork is one of the famous Sichuan dishes. It's called sliced pork because it's cooked without oil. Tender meat, fresh vegetables, bright red soup, spicy taste. The most suitable meal. For the winter home food.
My husband and I like to eat. What we make is cleaner than what we make outside.
I have to watch where is Dad every week recently. Zhang Liang's cooking skills are also recognized as excellent. Last week, the God of men went to the happy base camp. On the spot, he showed the way to cook meat slices in water. It's very attrac... ...
Every day Luo always asks me what to eat. I'm so bored. I'd rather not have rice. There's meat and vegetables at home. Pepper is never out of stock at home. Who told me that I had a Sichuan gene husband? My mother-in-law would fill them out for me.
I see the boiled meat made by Liang Changjin. I'll come myself.